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Blast Chiller/Freezer 5 GN 1/1 - R290A Gas - Built-in Motor

Modello: OEL05-740
Codice: BN2ABM040435
SOFT COOLING +3°C WORKING CYCLE Gentle cooling cycle to bring the food to a core temperature of 3°C with a working cycle between 0°C and +2°C in the chamber, storage at +2°C. Cycle particularly suitable for delicate foods of small thickness such as: pasta, rice, vegetables, pastries, fish. HARD +3°C COOLING WORKING CYCLE Particularly incisive cooling cycle to bring the food to a core temperature of 3°C following the following phases: 1st - Phase until 15°C is reached at the core with T° in the chamber of -25°C; 2nd - Phase until 3°C is reached at the core with working cycle between 0°C and +2°C in the chamber, storage at +2°C; Working cycle particularly suitable for cooling vacuum-cooked foods, meats, sauces , broths. SOFT FREEZING WORKING CYCLE -18°C Gentle freezing cycle t
Monocoque construction in AISI304 Scotch-Brite satin stainless steel Internal rounded structure in AISI 304 stainless steel Manual defrosting device Ergonomic full-height handle and magnetic seal on 4 sides of the door heated single point probe Electronic fans Water condesation (optional) GAS R290A Electronic control via soft touch display SOFT COOLING +3°C WORKING CYCLE Gentle cooling cycle to bring the food to a core temperature of 3°C with a working cycle between 0°C and +2°C in the chamber, storage at +2°C. Cycle particularly suitable for delicate foods of small thickness such as: pasta, rice, vegetables, pastries, fish. HARD +3°C COOLING WORKING CYCLE Particularly incisive cooling cycle to bring the food to a core temperature of 3°C following the following phases: 1st - Phase until 15°C is reached at the core with T° in the chamber of -25°C; 2nd - Phase until 3°C is reached at the core with working cycle between 0°C and +2°C in the chamber, storage at +2°C; Working cycle particularly suitable for cooling vacuum-cooked foods, meats, sauces , broths. SOFT FREEZING WORKING CYCLE -18°C Gentle freezing cycle to bring the food to a temperature of -18°C at the core, which includes the following phases: 1st - Phase until 20°C is reached at the core with T° in the cell at 0°C; 2nd - Phase until -18°C is reached at the core with T° in the cell of -40°C, storage at -20°C; Working cycle particularly suitable for all hot products that are intended to be frozen immediately. HARD FREEZING WORK CYCLE -18°C Particularly hard freezing cycle to bring the food to a core temperature of -18°C, with a work cycle that can reach -40°C. Work cycle particularly suitable for freezing raw or cold products.


User-friendly digital control. Quick and intuitive is an aid in daily work.



Thanks to the R290 gas supplied as standard for all available versions, Olis guarantees care and sustainability in all aspects of its product development.



AISI 304 stainless steel plate-rack support, with removable ANTI-BRIEFING pairs of AISI 304 stainless steel rails, interlocking positionable every 20 mm for GN1/1 or 600x400.



Heated core probe with 1 measuring point.



Copper-aluminum evaporator coil, with anticorrosive cataphoresis treatment, with flag-opening baffle on hinges, for cleaning

BN2ABM040435

Data sheet

Packaging width
850
Packaging height
995
Width
790mm
Packaging length
900
Alimentazione
ELETTRICA
Model
OEL05-740
Gas/refrigerant type
R290
Code
BN2ABM040435
Definition
ABBATTITORE/SURGELATORE 5 GN 1/1 - GAS R290A - MOTORE A BORDO
Depth
740mm
Height
850mm
Gross volume
0.761175
Gross weight
110Kg
Electrical power
1.559Kw
Electrical power
220-240V 1N
Cooling power
1.935W
Capacity
97

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