Cast iron centre plate and ring.
Piezoelectric ignition with liquid-protected push button.
Adjustable temperature on the plate from 50° to 450°C.
4 independent cooking zones with 4 kW power each. Cantilevered plate with perimeter grease trough with drain hole. Equipment certified for low voltage directive 2014/35/EU according to the international CB scheme. Thanks to the jet-proofing certification (IPX5) obtained through specific tests, knobs and under-knobs can be washed, without compromising functionality and safety. Thermostat for surface temperature regulation from 50 to 400°C, and with safety function for overtemperature protection. Radiant plate size 710x710 mm thickness 18 mm made of steel with electrolytic hard chrome coating.
![](https://storage.onpage.it/37083dd392b31518f8dbd2b2e09ab09353056f04.1200x.jpg/94_10_CTEE_COTT.jpg)
4 independent cooking zones.
![](https://storage.onpage.it/6b49c2ac0b0be508ae9986a1d1890dae2a15a560.1200x.jpg/94_10_CTEE_INV.jpg)
Cantilevered plate with perimeter grease trough with drain hole.
![](https://storage.onpage.it/ef106ca6385c24d8832268726b7dcaeffe79ab3a.1200x.jpg/IEC_IECEE_logo.jpg)
Equipment certified for low voltage directive 2014/35/EU according to the international CB scheme.
![](https://storage.onpage.it/7180275dd359feb57611d4810252a548b65d0fa1.1200x.jpg/manopole_olis.jpg)
Thanks to the jet-proofing certification (IPX5) obtained through specific tests, knobs and under-knobs can be washed, without compromising functionality and safety.